Simple 30min spanish style stuffed peppers with minimal cleanup.
Ingredients:
-1lb hamburger or more depending how many you're cooking for (i use the leanest i can find 95-5)
-1 pack mild taco seasoning for 1lb burger add more accordingly
-Stuffed peppers (varies depending on how many you're cooking for)
-LOTS of mild CHUNKY salsa
-your favorite spanish rice (i found the 90sec uncle bens spanish rice works amazing since its not spicy)
-Veggie oil
-throw away aluminum lasagna pan and enough foil to cover the pan
-ASIAGO cheese FRESH (this is very important to the taste so don't skimp out because of the price)
Preheat oven 350.
cover bottom of baking pan with salsa
cut peppers in two and gut
lightly coat peppers in veggie oil and place in baking pan
brown hamburger/drain and add taco seasoning
microwave the rice and add into peppers
add taco meat over the rice in peppers
sprinkle with asiago cheese to taste
lightly spoon more salsa over top
cover and bake 30min
The peppers will come out mostly crisp. The onions and spices in the salsa combined with the taco seasoned meat and the bold taste of the asiago cheese will produce pure happiness for your tastebuds...Not to mention the amazing smell that will fill your home. I have impressed professional cooks with these. They are delicious and so easy anyone can do them.
